Location
Remote (United Arab Emirates)
Employment
Full-Time
First seen by Alion on Oct 30, 2026. Accor scores B on the Alion truth index.
Overview
Company
Impact
Profile match
Headquartered in Issy-les-Moulineaux, France, Accor is a global hospitality enterprise operating one of the largest networks of hotels, resorts, and vacation rentals in the world. The company manages, franchises, and owns a diverse portfolio of brands spanning luxury, premium, midscale, and economy segments - including Raffles, Fairmont, Sofitel, Pullman, Novotel, and Ibis - along with lifestyle venues and co-working spaces.
- To be familiar with all food and beverage items on the outlet menu.
- To prepare the outlet for operation including mise-en-place setting and resetting tables light cleaning and other assigned tasks.
- To take food and beverage orders from guests upselling wherever possible.
- To utilize the outlet point-of-sales system as prescribed
- To ensure that all sales are properly recorded following prescribed procedures for ordering voiding or correcting items.
- To serve food and beverages according to the standards established.
- To clear tables and removes dirty dishes to the dish area.
- To complete opening and closing duties as assigned.
- To be flexible wherever possible in meeting special requests from guests for specific food and beverage preparation methods and ingredients.
- To follow presentation guidelines as established by the Food & Beverage Manager.
- To maintain the assigned station / section in a clean and orderly manner at all times.
- To ensure that all company minimum brand standards are implemented and that optional brand standards are implemented where appropriate
Qualifications:
- Have prior experience within a similar luxury hotel/established restaurant environment.
- Be fun energetic and have a passion for hospitality.
- Already based in the United Arab Emirates.
- Fluent English speaker
Remote Work:
No
Employment Type:
Full-time
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