Catering Assistant
Confirmed on the employer's own hiring board on Nov 11, 2026. First seen by Alion on Nov 2, 2026.
At Aramark we empower our people to create experiences that matter. We share a passion for hospitality, it's at the foundation of everything we do. We believe a career should develop your talents, fuel your passions and empower your professional growth. So, no matter what you're pursuing, a role at Aramark will help you reach your full potential.
We are seeking an enthusiastic and detail-oriented Catering Assistant to join our dynamic catering team in Drogheda, Ireland. This is an excellent opportunity for a friendly and organized individual to become part of a busy catering operation, helping to deliver outstanding food and customer service to our clients, staff, and guests. If you are passionate about providing exceptional service in a fast-paced environment while maintaining the highest standards of professionalism and hygiene, we would love to hear from you.
- Assist with food preparation tasks, including chopping, mixing, and assembling dishes while maintaining exemplary standards of food safety and hygiene
- Serve clients, staff, and guests in a friendly, professional, and efficient manner, ensuring a positive customer experience
- Operate tills and handle customer transactions accurately and courteously
- Replenish counters, service areas, and buffet stations throughout service periods, maintaining organization and accessibility
- Maintain exceptional standards of cleanliness and organization throughout the kitchen and dining areas
- Follow all food safety, allergen awareness, and health and safety procedures with meticulous attention to detail
- Support the catering team in the smooth day-to-day running of services, demonstrating flexibility and a collaborative spirit
- Assist with stock rotation, inventory checks, and reporting as required
- Respond positively to feedback and contribute to continuous improvement initiatives within the team
- Perform manual tasks and support team members as needed to ensure efficient service delivery
- Previous catering, hospitality, retail, or customer service experience is desirable but not essential
- Excellent communication and interpersonal skills with the ability to work collaboratively within a team environment
- Strong customer service focus with a genuine commitment to delivering exceptional experiences
- Proven ability to work effectively and remain calm in a fast-paced, demanding environment
- Reliable, punctual, and organized approach to work with strong attention to detail
- Positive attitude, willingness to learn, and openness to receiving constructive feedback
- Commitment to maintaining the highest standards of food safety, hygiene, and allergen awareness
- Basic numeracy skills for till operation and stock management
- Physical stamina and capability to stand for extended periods and perform manual tasks
- Flexibility to work varied shift patterns, including early mornings, evenings, and weekends as required
- Ability to follow instructions and procedures with precision and care
- Strong teamwork and collaboration abilities with a supportive and inclusive mindset
- Problem-solving skills and adaptability to changing priorities
- Manual dexterity and capability to handle food preparation equipment safely
About Aramark
Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.
Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates.