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Salary
≈ $20k – $37k per year (Estimated)
Location
In office (Letterkenny)
Employment
Full-Time

Confirmed on the employer's own hiring board on Oct 14, 2026. First seen by Alion on Sep 29, 2026.

Overview
Company
Impact
Profile match
Aramark is a US food services and facilities management company headquartered in Philadelphia, providing catering, cleaning, hospitality and workplace services to universities, hospitals, schools, stadiums, businesses and public bodies. Listed on the New York Stock Exchange, it operates in about 15 countries, and the job board on this record covers its UK and Ireland business, with sites across England, Scotland, Wales and around Dublin. It hires chefs and chef supervisors, cleaners and cleaning supervisors, coffee shop and hospitality staff, logistics drivers, general operatives, HR, payroll and training specialists, marketing executives and category and regional managers.

At Aramark, we empower our people to create experiences that matter. We share a

passion for hospitality, it’s at the foundation of everything we do. We believe a career

should develop your talents, fuel your passions, and empower your professional

growth. So, no matter what you're pursuing, a role at Aramark can help you reach

your full potential.

We are recruiting a hardworking and reliable Kitchen Porter to join our dynamic team in Letterkenny, Ireland. This is an excellent opportunity for someone who takes pride in maintaining exceptional standards of cleanliness and organization while supporting a busy kitchen environment. As a Kitchen Porter, you will play a vital role in ensuring smooth day-to-day kitchen operations and contributing to a collaborative, supportive team atmosphere.

  • Maintain high standards of cleanliness and hygiene throughout the kitchen and back-of-house areas
  • Wash pots, pans, utensils, crockery, and kitchen equipment efficiently and thoroughly
  • Assist with the receipt, storage, and organization of food and supply deliveries
  • Support chefs and the wider kitchen team with basic food preparation tasks when required
  • Ensure all waste is disposed of correctly and recycling procedures are followed in compliance with company standards
  • Keep kitchen storage areas clean, tidy, and well-organized at all times
  • Follow food safety, health and safety, and company procedures consistently
  • Work collaboratively with team members to support smooth kitchen operations
  • Respond promptly to requests from kitchen staff and adapt to changing priorities in a fast-paced environment
  • Maintain personal hygiene and wear appropriate protective equipment as required
  • A positive and proactive attitude with a commitment to excellence
  • Ability to work effectively and efficiently in a fast-paced, demanding kitchen environment
  • Strong teamwork and communication skills with the ability to collaborate with diverse team members
  • Excellent attention to detail and a genuine commitment to high standards of cleanliness
  • Physical stamina and capability to lift, carry, and handle kitchen equipment and supplies
  • Reliability, punctuality, and a flexible approach to work schedules
  • Willingness to learn and support the wider catering team
  • Basic understanding of food safety and hygiene principles
  • Previous kitchen porter, dishwashing, or cleaning experience is desirable but not essential
  • Ability to follow instructions and procedures accurately
  • Resilience and adaptability when managing multiple tasks simultaneously

About Aramark

Aramark Ireland is a leader in food, facilities, and workplace services, supporting clients across healthcare, education, business, and the public sector. With over 40 years in Ireland and more than 8,000 colleagues across Ireland and Northern Ireland, we are committed to service excellence, innovation, sustainability, and creating meaningful experiences for our clients, colleagues, and communities.

Aramark is committed to creating a diverse and inclusive workplace and welcomes applications from all candidates.

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