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Salary
≈ $33k – $57k per year (Estimated)
Location
In office (Nassau)
Seniority
Junior · 1+ year exp

Confirmed on the employer's own hiring board on Oct 19, 2026. First seen by Alion on Oct 15, 2026. Atlantis scores B on the Alion truth index.

Overview
Company
Impact
Profile match
Experience Atlantis Paradise Island resorts entertainment and adventures. See what activities and amenities this Bahamas vacation destination has to offer.

Position Summary: As a part of the Stewarding team, you will be responsible for maintaining the highest standards of kitchen sanitation and safety by cleaning, sanitizing, and properly storing cookware, utensils, and equipment, while ensuring work areas remain clean, organized, and hazard-free.

Main Duties and Responsibilities

  • Clean and sanitize pots, dishes, silverware and other utensils used in the kitchen according to standards.
  • Utilize correct cleaning agents for designated items according to standards.
  • Keep pots and pan storage racks clean, including surrounding counters, walls and closets
  • Clean all floor areas in the kitchen, dining room, and other back-of-the-house areas using prescribed chemicals, supplies and equipment
  • Clean all mobile and stationary equipment including mats
  • Ensure items are air dried before storage and maintain organization of supply/storage closets
  • Store wares in neat fashion and rotate stock so that all items are used regularly
  • Remove trash to dumpsters, empty and clean containers and compactors according to standards
  • Exercise initiative in helping keep area clean and help keep trash off the floor and out of the kitchen as the situation dictates.
  • Organize the breakdown area for drop off soiled wares according to department standards
  • Organize and restock work areas for next shift as specified by departmental standards
  • Perform other reasonable duties that may be requested from time to time.
  • The Company operates a twenty-four (24) hour business. Therefore, you may be rostered to work shifts, which may change from time to time.

Required Qualifications

  • High school diploma or equivalent vocational training
  • Food Handler’s Certificate
  • Minimum 1 year experience as hotel/restaurant dishwasher or in janitorial / cleaning position preferred

Why join Atlantis?

At Atlantis, you'll be part of a dynamic team dedicated to delivering world-class guest experiences while maintaining the highest standards of safety. If you thrive in an active environment, enjoy helping others, and are committed to excellence, we encourage you to apply.

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