Location
In office (Bend, 6am - 2pm)
Employment
Full-Time
Confirmed on the employer's own hiring board on Nov 10, 2026. First seen by Alion on Nov 5, 2026.
Overview
Company
Impact
Profile match
Bend Transitional Care is a 60-bed skilled nursing and rehabilitation facility providing transitional and post-hospital care. It helps residents regain strength and independence before returning home and has received a Bronze National Quality Award from the American Health Care Association. The facility is based in Bend, Oregon, United States.
Description
Do you enjoy cooking and making a difference in people's lives? We're looking for a dependable, positive team player to join our culinary team! At Bend Transitional Care, the meals we serve are about more than food. They're an important part of making our residents feel comfortable, cared for, and at home.
Full-Time Schedule: Sunday-Wednesday | 5:30 AM-1:30 PM
Why You'll Love Working Here
We offer:
- Three days off in a row!
- SEIU 503 Union benefits, including retention bonuses and additional shift bonuses per the union contract
- Shift Differentials
- Competitive pay
- Medical, dental, and vision insurance
- 401(k) retirement plan
- Paid vacation and sick time
- Life and disability insurance
- Employee Assistance Program (EAP)
- Continuing education and professional development opportunities
What You’ll Do
- Prepare and serve meals according to planned menus, therapeutic diets, and individual resident preferences.
- Follow standardized recipes, proper portions, food safety practices, and temperature requirements.
- Prepare food that is tasty, appealing, and served on time.
- Assist with meals, snacks, special events, and alternative menu items as needed.
- Properly label, date, store, and rotate food and supplies.
- Maintain a clean, organized, and safe kitchen and work area.
- Wash and sanitize dishes, equipment, and kitchen surfaces according to established procedures.
- Monitor and record food, refrigerator/freezer, water, and sanitizer temperatures.
- Assist with receiving and stocking food and supplies while helping minimize waste.
- Safely operate and maintain kitchen equipment and report any concerns promptly.
- Work collaboratively with the culinary team and other departments.
- Interact with residents, families, and visitors in a friendly, respectful, and positive manner.
- Maintain reliable attendance and complete assigned duties on schedule.
- Participate in required training and perform other duties as assigned.
What We’re Looking For
- Food preparation experience preferred
- Food Handler's Permit
- Strong teamwork and dependability
- A positive attitude and passion for serving others
Come be part of a team that makes a difference every day!
Salary Description
$21.84 - $27.84
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