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Salary
$26k – $32k per year
Location
In office (Toronto)
Employment
Full-Time

Confirmed on the employer's own hiring board on Oct 15, 2026. First seen by Alion on Oct 15, 2026. COBS Bread scores B on the Alion truth index.

Overview
Company
Impact
Profile match
COBS Bread is a retail bakery franchise specializing in handcrafted, scratch-baked artisan breads and baked goods. Headquartered in Vancouver, Canada, the company operates as the North American division of Australia’s Bakers Delight franchise network. Its product portfolio includes traditional sourdoughs, specialty loaves, pastries, rolls, and sweet or savoury treats. By prioritizing daily in-house baking without added preservatives and donating 100% of unsold end-of-day products to local community charities, it combines freshness-focused retail franchising with local philanthropy.

Great Place to Work® Certified

Are you looking for a new career?

COBS Bread is growing, and we’re looking for a Baker (Bloor/Spadina) to join our team. We provide a fun work environment, comprehensive training, and excellent opportunities for career advancement. No experience needed, as long as you have the right attitude and you’re interested in learning new skills!

  • We provide a very well structured 4-6 week industry leading training program, You learn all aspects of scratch baking.
  • COBS Bread bakers are very well sought after in the industry.
  • We are growing fast. There are good opportunities to grow with the company.
  • Our bread and treats are baked fresh everyday without any added preservatives.
  • We donate all of our end of day baked goods to community charities.
  • We provide a benefits package upon successful completion of the 3 month probation period.
  • Starting pay is $18-$22/hr depending on experience

As a Baker at COBS Bread, you will:

  • Work as part of a small team to bake products from scratch early each morning, following carefully crafted recipes
  • Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens
  • Also work alongside your team to keep the bakery clean, and provide delightful customer service.

Requirements

  • You’re a morning person as shifts start as early as 4am on weekends and 4:30am on weekdays
  • Previous baking and/or customer service experience is an asset, but it’s not required. We’re happy to train you
  • You have a positive attitude, good organizational skills, and a strong sense of urgency.

Physical Requirements

  • Continuous standing/ walking for all tasks
  • Frequent lifting and carrying up to 9 kg., occasional lifting and carrying up to 22 kg
  • Frequent turning and reaching
  • Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
  • Occasional pushing, pulling and some forward bending

Benefits

What’s in it for you?

  • A fun work environment
  • The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped create
  • Potential for growth and development opportunities, including certified COBS Bread Baker Training and e-Learning
  • Complimentary products on us every shift
  • And more, including health benefits for all full time employees.
  • Starting pay $18-$22/hr depending on experience and ability

Accessibility

Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.

While we thank you for your interest, only those selected for interviews will be contacted. Applicants must be legally entitled to work in Canada to be considered for employment.

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