Sous Chef
Confirmed on the employer's own hiring board on Oct 25, 2026. First seen by Alion on Oct 7, 2026.
Working Pattern: 5 Days Over 7 with some evening work required | Mainly 8:00am–4:30pm, with some evening shifts from 12:00pm–9:00pm
Salary: £33,000 to £36,000 Depending on Experience
Job ID: 7030
What you’ll be serving up…
As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.
Ensure the food is to the highest standard
Ensure the kitchen and service area are always clean, well-presented, and well-stocked
Keep up to date with menus and what food is on offer
Offer a warm and friendly service
Ensure COSHH, Food Safety, and Health & Safety are followed
The ingredients you'll bring...
Possess a passion for food
A flexible and reliable approach, including evenings and weekends.
Confidence working as part of a busy, fast-paced team.
Focused on the front line
Genuine interest in customer service excellence
Team player
Previous experience of working in a kitchen