Waitress - Hospitality

Estithmar Holding • 7 days ago
Smart Apply
Similar jobs
1,832,374open jobs
105,484companies
269,861added this week
Browse all
Salary
≈ $14k – $24k per year (Estimated)
Location
In office (Qatar)

Confirmed on the employer's own hiring board on Oct 19, 2026. First seen by Alion on Oct 12, 2026.

Overview
Company
Impact
Profile match

Estithmar Holding

Estithmar Holding is a publicly listed Qatari holding company headquartered in Lusail that invests in and manages a diversified portfolio of businesses grouped into services, industries and contracting, healthcare and ventures. Its divisions include Elegancia Services, Elegancia Contracting & Industries, Apex Health, Estithmar Ventures and Estithmar Capital, and the group, chaired by Moutaz Al-Khayyat, manages more than 120 companies across about ten countries. Its careers portal, shared with Power International Holding, lists construction and project roles such as BIM, planning, site and cost control engineers, along with hospitality, catering and finance staff.
estithmarholding.com • HQ: Lusail, Qatar • Hospitals & Health Systems • Facilities Management • Construction • Investment Holding Companies • 5000+ employees • Est. 2008
Tech stack of Estithmar Holding

Job Summary

The Waitress - Hospitality provides operational, technical, and functional leadership across hospitality activities while ensuring alignment with organizational standards, business objectives, and regulatory requirements. The role is responsible for driving performance, coordination, compliance, stakeholder engagement, and service delivery within the service operations function. The position supports continuous improvement initiatives, cost optimization, operational efficiency, and quality outcomes while collaborating closely with internal teams, contractors, clients, and business stakeholders.

Job Responsibilities 1

  • Operational Management: Manage day-to-day service operations activities within the hospitality environment to ensure efficient execution, compliance with procedures, and achievement of operational targets while maintaining service quality and productivity standards.
  • Planning and Coordination: Coordinate schedules, manpower, materials, contractors, and operational activities to ensure timely completion of tasks, projects, and deliverables in line with approved timelines and business requirements.
  • Stakeholder Engagement: Liaise with internal departments, consultants, suppliers, subcontractors, clients, and operational teams to ensure smooth communication, issue resolution, and alignment on technical and operational requirements.
  • Compliance and Governance: Ensure compliance with company policies, contractual obligations, regulatory standards, HSE requirements, and industry best practices applicable to the hospitality sector.
  • Performance Monitoring: Monitor operational KPIs, productivity, service standards, and quality benchmarks while identifying gaps, implementing corrective actions, and driving continuous improvement initiatives.
  • Reporting and Documentation: Prepare operational reports, technical records, progress updates, cost analyses, and management presentations to support decision-making, audit readiness, and business transparency.
  • Resource Optimization: Support efficient utilization of manpower, equipment, budgets, materials, and operational resources to improve productivity, reduce waste, and optimize operational costs.
  • Risk and Issue Management: Identify operational risks, technical challenges, delays, and performance issues while implementing mitigation measures and escalation processes to minimize business impact.
  • Quality Assurance: Support the implementation of quality assurance and quality control procedures to ensure services, deliverables, and operational outputs meet company and client expectations.
  • Continuous Improvement: Contribute to process enhancements, digital initiatives, workflow optimization, and operational excellence programs to improve efficiency, service delivery, and overall business performance.

    • Job Responsibilities 2

    Additional Responsibilities 3

    Job Knowledge & Skills

  • Sector Operations Knowledge: Strong understanding of operational requirements, standards, workflows, and regulatory expectations within the hospitality sector.
  • Technical and Functional Expertise: Advanced knowledge of service operations processes, documentation, reporting standards, systems, and operational controls relevant to the role.
  • Stakeholder Coordination: Ability to manage cross-functional communication, contractor coordination, client engagement, and team collaboration within fast-paced operational environments.
  • Systems and Reporting: Proficiency in ERP systems, reporting tools, Microsoft Office applications, operational dashboards, and performance tracking methodologies.
  • Problem Solving and Decision Making: Strong analytical, organizational, and decision-making capabilities with the ability to resolve operational issues and support business continuity.

    • Job Experience

  • Industry Experience: Proven experience within the hospitality sector handling operational, technical, project, or functional responsibilities related to the role.
  • Operational Coordination Exposure: Demonstrated experience coordinating teams, contractors, stakeholders, resources, and service delivery activities within complex operational environments.
  • Compliance and Performance Management: Experience supporting KPI management, reporting, process improvement, quality compliance, and operational efficiency initiatives.

    • Competencies

    Leadership_321977503

    Resilience

    Quality_321977507

    Agility

    AI Fluency

    Adminstrative Services L1

    Food and Beverage Quality Management L1

    Food Safety and Sanitation L1

    Guest Relations L1

    Product and Service Knowledge L1

    Education

    Free account
    Stop reading job ads. Get the ones that fit.
    One free account turns this page into a shortlist built around your stack, your level and your pay.
    Match on every job. Stack, seniority, pay and location, scored against your profile.
    1,832,374 open roles. Read straight off company career pages, refreshed every day.
    Unlimited applications. Every one you send is tracked in one place, on-site or on a company board.
    3 tailored CVs a month. Rewritten for the exact job you are applying to. Included free.
    Create a free account Continue with Google
    Free forever. No card. Under a minute.

    Your match

    How well do you fit this role?
    Two answers are enough for a real match. No account needed.
    Check my fit
    Answers stay in this browser until you create an account.

    Recommended for you based on this role

    Hospitality
    Similar stack
    Same company
    Qatar
    ≈ $19k – $48k per year (Estimated) • In office • Doha
    Apply
    ≈ $16k – $27k per year (Estimated) • In office • 1+ year exp • High School Diploma • Doha
    Apply
    $74k – $85k per year • In office • Full-Time • Los Angeles
    Apply
    Second Pantry Cook 1 month ago
    $50k per year • In office • Full-Time • 3+ years exp • High School Diploma • Los Angeles
    Apply
    Grill Cook 21 days ago
    $64k per year • In office • Full-Time • 3+ years exp • High School Diploma • Los Angeles
    Apply
    ≈ $105k – $261k per year (Estimated) • Hybrid • 3+ years exp • High School Diploma • Pasadena
    Management
    Microsoft Office
    Apply
    $63k – $81k per year • Remote (United States) • 1+ year exp • High School Diploma • Phoenix
    Management
    Outlook
    SharePoint
    Microsoft Office
    Apply
    In office • High School Diploma • Guadalajara
    Management
    Microsoft Office
    Apply
    ≈ $91k – $190k per year (Estimated) • In office • 7+ years exp • Master's Degree • London
    DevOps
    GCP
    Management
    Microsoft Office
    Apply
    ≈ $74k – $155k per year (Estimated) • Remote (United States) • Canton
    DevOps
    GCP
    Management
    SharePoint
    Microsoft Office
    Marketing
    LinkedIn
    Apply
    Commis Waiter 7 days ago
    ≈ $19k – $41k per year (Estimated) • In office • 3+ years exp • Qatar
    Apply
    Demi Chef De Partie 7 days ago
    ≈ $19k – $48k per year (Estimated) • In office • 5+ years exp • Qatar
    Apply
    Barista 7 days ago
    ≈ $19k – $41k per year (Estimated) • In office • 3+ years exp • High School Diploma • Qatar
    Apply
    ≈ $14k – $24k per year (Estimated) • In office • Qatar
    Management
    Microsoft Office
    Apply
    ≈ $19k – $48k per year (Estimated) • In office • 5+ years exp • High School Diploma • Qatar
    Apply
    Commis II 4 days ago
    ≈ $19k – $41k per year (Estimated) • In office • 3+ years exp • Qatar
    Apply
    ≈ $19k – $48k per year (Estimated) • In office • 5+ years exp • Bachelor's Degree • Qatar
    Apply
    Commis I 5 days ago
    ≈ $19k – $41k per year (Estimated) • In office • 3+ years exp • High School Diploma • Qatar
    Apply
    Head Chef 5 days ago
    ≈ $19k – $50k per year (Estimated) • In office • 8+ years exp • Bachelor's Degree • Qatar
    DevOps
    Chef
    Apply
    ≈ $35k – $78k per year (Estimated) • In office • 8+ years exp • Bachelor's Degree • Qatar
    Design
    AutoCAD
    Management
    Microsoft Office
    Apply
    See all jobs
    This is one of many
    1,832,374 more open roles from verified company boards, updated every day.
    Browse all jobs Get matched roles