Guest Relation Executive

Roles and Responsibilities:

• Greet and welcome guests.
• Perform check-ins and check-outs.
• Answer the phone, take messages, and redirect calls to appropriate departments when necessary.
• Organize and maintain files and records; update when necessary.
• Create and maintain updated documents and spreadsheets.
• Organize book keeping and issue invoices/checks.
• Perform inventory checks as and when needed.
• Assist in the service of food and beverage.
• Responsible for the property in the absence of the property manager.
• Ordering of monthly supplies.

Qualifications/Knowledge/Experience:

• Minimum 6 Months of Industrial Training.
• Pleasant personality and good communication skills.
• Last semester or Graduate student of the Hotel Management Program.
• Should be comfortable traveling all over India.
• Basic knowledge of F&B operations is an advantage.

What you get:

• Salary bracket - 14k - 19k Gross + PLI + Provident Fund + ESIC.
• Performance-linked Incentives- Up to 35% of Gross Salary.
• Accommodation would be provided by the company.
• Option to work PAN India spread properties.