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Salary
$52k – $78k per year
Location
In office (Springfield)
Employment
Part-Time

Confirmed on the employer's own hiring board on Nov 1, 2026. First seen by Alion on Oct 7, 2026.

Overview
Company
Impact
Profile match
Headquartered in Fairfax, Virginia, Great American Restaurants (GAR) is a regional hospitality and dining group specializing in upscale-casual restaurants, microbreweries, and artisan bakeries across the Washington, D.C. metropolitan area. Founded in 1974, the company operates a diverse portfolio of popular culinary concepts - including Sweetwater Tavern, Coastal Flats, Carlyle, Artie's, Mike's American, and Best Buns Bakery - focused on scratch-made American cuisine, craft beer, and high-volume hospitality. By maintaining strict standards for food quality, distinctive architectural dining spaces, and an employee-centric corporate culture, GAR has established itself as an enduring fixture in Northern Virginia and suburban Maryland's casual dining landscape.

Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.

Do you love to host a party? Do you always talk to strangers? Then our Bartender position would be a great opportunity for you! As a bartender, you will work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide our bar guests with a great time!

Top Bartenders make $1,000-$1,500 a week!

Duties include, but are not limited to the following functions:

  • Guiding guests through menus while demonstrating a thorough knowledge of our items
  • Taking accurate orders and working with other GARStars to serve food and beverages that meet or exceed guests’ expectations
  • Providing a welcoming and attentive service that makes the guest feel well taken care of and building rapport with them
  • Assist in tasks to ensure a clean, sanitized, and safe restaurant

We believe that if we take care of our people, they’ll take care of our guests. As a GARStar, you’ll have a package of benefits:

  • Opportunity for growth
  • Paid training
  • Employee dining discount
  • Great pay and gratuity in a high-volume setting
  • Health insurance, PTO, and 401K based on eligibility

Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American - Randy’s Prime Seafood & Steaks - Ozzie’s Good Eats - Jackson’s - Artie’s - Carlyle - Mike’s American - Silverado - Best Buns - Coastal Flats - Sweetwater Tavern - Stupid Good BBQ

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