Operations Management Trainee
Confirmed on the employer's own hiring board on Oct 18, 2026. First seen by Alion on Sep 17, 2026.
The Assistant restaurant Manager 3 (ARM 3) supports the Restaurant Manager (RM) in achieving the KRA targets through effective management of shift opertions. The ARM 3's responsibilities include monitoring, analyzing and recommending action plans relating to shift's performance in all KRAs. The role also gathers data for marketing program development, provides for marketing support requirements, and implements the suggestive selling program. The ARM 3 checks store preparedness for new products (NP) during the shift. The ARM 3 is tasked to implement Food Safety. Cleanliness and Condition (FSC) plans, drive Gold Standard Consistency (GCS) compliance during the shift and provide feedback to function holders when needed. To gauge customer satisfaction, the ARM 3 implements the Alagang Jollibee (AJ). This Manager monitors the performance of the 3p service provider versus Service Level Agreement (SLA)
Must have a Bachelors degree, preferably in Hotel and Restaurant Management or any business - related course. Previous work experience is not required.