Chef
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Location
In office (Warri)
Seniority
Architect · 3+ years exp
Employment
Full-Time
First seen by Alion on Nov 4, 2026.
Overview
Company
Impact
Profile match
Komaro Group is a diversified company offering engineering, hospitality, and professional services across Nigeria.
EDUCATIONAL QUALIFICATIONS
- Certificate, Diploma, OND, HND, or BSc in Culinary Arts, Catering, Food Production, Hospitality Management, or a related field. Equivalent professional culinary training and demonstrable experience may also be considered.
WORK EXPERIENCE
- Minimum of 3-5 years in a professional kitchen, preferably in a hotel or restaurant.
ADDITIONAL REQUIREMENTS
- Demonstrable cooking skills and knowledge of different cuisines.
- Knowledge of food hygiene, kitchen safety, portion control, and food costing.
- Ability to prepare meals consistently and manage kitchen operations.
- A practical cooking assessment is mandatory.
- Male
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