Assistant chef (early/late shifts)

function description

Do you enjoy working with food? Are you passionate about cooking? As aassistant chef, you'll be working in the industrial kitchen of a meat-processing company. You'll be responsible for the following tasks:

• during an in-house training course, you'll learn how to set parameters independently

• together with your colleagues, you'll be responsible for preparing vol-au-vent, soup, stews, etc.

• you will carry out minor quality checks

• you will be constantly on the move and ensure that production continues without disruption

• As an assistant chef, you will work in two shifts: 4.30 am to 12.45 pm and 11.45 am to 8.00 pm

your profile

In the role of assistant chef, you will be responsible for preparing delicious dishes. They are looking for someone with the following qualities and motivation:

• you have apassion for food, you enjoy cooking or you have completed a course in the field of food

• experience as a cook in a commercial kitchen or in the food production sector is an advantage

• You have a keen desire to learn, as you will receive training to learn how to set up the machines

• you are aware that you will be working with meat products, and you will always work meticulously in accordance with the specified hygiene measures

what can we offer you?

As well as job security, for the role of assistant chef we offer you the following:

• you'll be joining a rapidly growing company that offers you opportunities for career progression; following a probationary period, you'll automatically be offered a permanent contract

• the company will provide you with suitable clothing for working in cold temperatures

• you will be mentored by a supervisor who will teach you the tricks of the trade

• In addition, you'll be supported by the HR team, which will offer you appraisal and development meetings

• The company is easily accessible, with good links via the E40, and there is a car park provided for all staff

• the salary is negotiable depending on experience and will be supplemented by a shift allowance

Would you like to be part of a dedicated team in a kitchen where craftsmanship and fresh ingredients take centre stage? Then don't wait any longer!

Company information

The meat processing company in Aalter is a true pioneer in the production of ready-to-eat meals and is proud to supply more than 170 butchers and caterers. As one of the largest food companies in Flanders, they offer plenty of opportunities for growth and development.