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In office (Surfers Paradise)
Seniority
Intern
Employment
Internship

Confirmed on the employer's own hiring board on Nov 4, 2026. First seen by Alion on Oct 29, 2026. Marriott International scores B on the Alion truth index.

Overview
Company
Impact
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Marriott International is a hotel company that operates and franchises more than 7,000 properties under about 30 brands, including Marriott, Sheraton, Westin, Ritz-Carlton, St. Regis, Courtyard and W Hotels, in more than 130 countries. It also runs the Marriott Bonvoy loyalty programme and timeshare and residential operations through partners. The company is headquartered in Bethesda, Maryland, United States.

Launch Your Culinary Career at Marriott!

Join Marriott Culinary Academy

Are you passionate about food and ready to turn that passion into a profession? Join Marriott Culinary Academy and become part of the next generation of talented chefs across Australia!

Why Choose Marriott?

  • Paid Cook’s Rate - No apprentice wages here!
  • No Fees - Your training is fully covered.
  • Knife Set on Joining - Start sharp, stay sharp.
  • Train Where You Work - All training is conducted in our hotel kitchens.
  • Mentorship - Learn from experienced chefs who’ll guide your journey.
  • Annual Culinary Academy - Meet Marriott Australia Apprentices at an exciting yearly workshop!
  • Roles Available Nationwide - Opportunities in all our Marriott hotels.

Program Starts: 2nd February, employment is due to commence by mid-December latest

Duration: 18-24 months

Apply now and slice into a career that’s full of flavor!

**************************

Start Your Culinary Journey with Marriott!

Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Role Overview

As an Apprentice Chef, you’ll play a key role in supporting our culinary teams while building a strong foundation in professional cooking. Rotate across multiple kitchen sections, assist with food preparation, maintain high standards, and learn alongside passionate, experienced chefs. This entry-level role is designed for young talent ready to grow, thrive, and elevate their skills within a globally recognised hotel brand. You’ll gain real hands-on experience delivering exceptional dining experiences at JW Marriott Gold Coast Resort & Spa.

Key Responsibilities

  • Prepare ingredients and assist in cooking high-quality dishes.
  • Support senior chefs during busy service periods.
  • Maintain kitchen cleanliness and food safety standards.
  • Collaborate with the Executive Chef, Sous Chef, and wider culinary team.

About You

We value passion over experience - your attitude and enthusiasm matter most!

Full-time availability

Full working rights in Australia

Passion for food, creativity, and hospitality

Strong teamwork and communication skills

Positive, eager to learn, and motivated to grow

Benefits

  • Uniform provided
  • Starter knife + full MCA knife set
  • Global hotel discounts for you, family & friends
  • Discounts on food & beverage across Marriott properties
  • Access to industry-leading training programs
  • Recognition and rewards programs
  • Wellbeing & mindfulness support
  • Certified Great Place to Work®
  • A long-term pathway to a global culinary career

Apply Now

This is your chance to begin a career that’s full of flavour, creativity, and growth.

Join the Marriott Culinary Academy at JW Marriott Gold Coast Resort & Spa and take the first step into your culinary future.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

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