Kitchen Apprentice Year 1
Confirmed on the employer's own hiring board on Nov 13, 2026. First seen by Alion on Nov 2, 2026. Marriott International scores B on the Alion truth index.
Launch Your Culinary Career at Marriott!
Join Marriott Culinary Academy
Are you passionate about food and ready to turn that passion into a profession? Join Marriott Culinary Academy and become part of the next generation of talented chefs across Australia!
Why Choose Marriott?
- Paid Cook’s Rate - No apprentice wages here!
- No Fees - Your training is fully covered.
- Knife Set on Joining - Start sharp, stay sharp.
- Train Where You Work - All training is conducted in our hotel kitchens.
- Mentorship - Learn from experienced chefs who’ll guide your journey.
- Annual Culinary Academy - Participate in an exciting country event where all Marriott Apprentices meet to learn, grow and share each year. Every year, the event is held at a different Marriott hotel!
Program Starts: 2nd February but employment is due to commence by mid-December
Duration: 18-24 months
Apply now and slice into a career that’s full of flavor!
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Start Your Culinary Journey with Marriott!
Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Role Overview
As an Apprentice Chef, you’ll play a key role in supporting our culinary teams while building a strong foundation in professional cooking. Rotate across multiple kitchen sections, assist with food preparation, maintain high standards, and learn alongside passionate, experienced chefs. This entry-level role is designed for young talent ready to grow, thrive, and elevate their skills within a globally recognised hotel brand. You’ll gain real hands-on experience delivering exceptional dining experiences at AC Hotel by Marriott Gold Coast.
Key Responsibilities
- Prepare ingredients and assist in cooking high-quality dishes.
- Support senior chefs during busy service periods.
- Maintain kitchen cleanliness and food safety standards.
- Collaborate with the Executive Chef, Sous Chef, and wider culinary team.
About You
We value passion over experience - your attitude and enthusiasm matter most!
Full-time availability
Full working rights in Australia
Passion for food, creativity, and hospitality
Strong teamwork and communication skills
Positive, eager to learn, and motivated to grow
Benefits
- Uniform provided
- Starter knife + full MCA knife set
- Global hotel discounts for you, family & friends
- Discounts on food & beverage across Marriott properties
- Access to industry-leading training programs
- Recognition and rewards programs
- Wellbeing & mindfulness support
- Certified Great Place to Work®
- A long-term pathway to a global culinary career
Apply Now
This is your chance to begin a career that’s full of flavour, creativity, and growth.
Join the Marriott Culinary Academy at AC Hotel by Marriott Gold Coast and take the first step into your culinary future.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.