Bartender

Responsibilities

• Greet and attend to customers politely and professionally, and take drink orders.
• Mix, garnish, and serve alcoholic and non‑alcoholic beverages according to recipes or customer preferences.
• Provide drink recommendations and answer menu questions.
• Maintain a clean bar area: wash glasses, wipe surfaces, and sanitize equipment
• Restock bottles, kegs, garnishes, and supplies
• Monitor inventory (drinks and stock of other items).
• Monitor drink stock and report shortages
• Follow hygiene and safety standards
• Create new cocktails or specialty drinks (depending on venue).

Requirements

• Strong customer service and communication skills.
• Previous experience as a barman/bartender
• Knowledge of cocktails, spirits, beer, and wine.
• Ability to multitask in fast‑paced environments.
• Neat appearance and positive attitude
• Physical stamina for long shifts and standing for extended periods.