Bartender

Role Description This is a full-time, on-site Bartender role located in Lekki. The Bartender will prepare and serve a wide range of alcoholic and non-alcoholic beverages in line with established recipes and hygiene standards. Day-to-day tasks include welcoming guests, taking orders, recommending drinks, managing bar inventory, and ensuring all areas are clean and well-organized. The role also involves handling cash and POS transactions accurately, following responsible service guidelines, and collaborating with the service team to provide a smooth guest experience. The Bartender is expected to maintain a professional, friendly demeanor and uphold high standards of customer service at all times.

Qualifications

• Strong customer service skills, with a focus on creating positive guest experiences and managing guest inquiries or concerns professionally.
• Excellent communication abilities, including clear verbal interaction with guests and effective collaboration with team members.
• Solid knowledge of food & beverage service, including drink menus, pairing suggestions, and basic understanding of bar hygiene and safety standards.
• Demonstrated bartending skills, including mixing, garnishing, and serving drinks accurately and efficiently.
• Reliable cash handling skills, with experience operating POS systems, managing tabs, and reconciling payments.
• Previous experience in a bar, restaurant, or hotel environment is highly beneficial.
• Ability to stand for extended periods, work evenings, weekends, and holidays as required.
• Professional appearance, punctuality, and a strong work ethic.

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