Fine Dining Waiter

• A Fine Dining Restaurant in Stellenbosch is looking for a professional and attentive Waiter to join their service team.
• The successful candidate will deliver personalised guest service, demonstrate strong food and wine knowledge and maintain fine dining service standards throughout each guest’s experience.

Duties:

Guest Service:

• Welcome guests and present menus and wine lists.
• Explain dishes, ingredients and preparation methods confidently.
• Recommend suitable food and wine pairings.
• Take accurate orders and communicate dietary requirements and allergies to the kitchen.
• Coordinate with the kitchen and bar to ensure well-timed service.
• Respond attentively to guest requests and handle concerns professionally.

Restaurant Preparation & Service Standards:

• Prepare tables, polish glassware and cutlery, and ensure service areas are ready before opening.
• Follow correct food and beverage service procedures.
• Maintain clean, organised tables and service stations throughout service.
• Work closely with colleagues to ensure a smooth dining experience.

Payments & Administration:

• Capture orders accurately on the POS system.
• Prepare guest bills and process payments correctly.
• Follow cash-handling procedures and complete assigned closing duties.

​​​​​​​Requirements:

• Previous waiter experience within a fine dining restaurant or luxury hospitality environment.
• Strong knowledge of food, wine and fine dining service etiquette.
• Confidence explaining menus and recommending wines.
• Good understanding of dietary requirements and allergen communication.
• Experience using POS systems and handling payments.
• Excellent communication and interpersonal skills.
• Professional presentation and strong attention to detail.
• A warm, guest-focused approach and good teamwork skills.
• Ability to remain calm and efficient during busy service periods.
• Willingness to work shifts, evenings, weekends and public holidays.

Closing Date: 30 Nov 2026