Confirmed on the employer's own hiring board on Nov 15, 2026. First seen by Alion on Nov 9, 2026.
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mso-list:l0 level1 lfo1" class="MsoBodyText">Performs all types of foodpreparation as instructed by theChef de partiein a professional way to ensure quality and consistency, is fully responsible for his or her assigned section.
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mso-list:l0 level1 lfo1" class="MsoBodyText">Supplies enough mise-en-place and ensure smooth operation.
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mso-list:l0 level1 lfo1" class="MsoBodyText">Has knowledge of all preparation concerning ingredients, cooking techniques and presentation.
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mso-list:l0 level1 lfo1" class="MsoBodyText">Ensures quality and freshness of all food preparation.

