Assistant Waiter
First seen by Alion on Oct 9, 2026.
About us
We are the future of luxury hospitality. At Sani/Ikos Group, we operate 13 award-winning beachfront resorts across Greece and Spain and have ambitious plans for expansion. Our enduring legacy is rooted in continuous innovation. This is a chance to join a successful and growing brand that is redefining the world of luxury, offering you the opportunity to make a tangible impact.
At Sani/Ikos Group, our people are our greatest strength. Our mission is to selflessly serve each guest, and our vision is to be the most admired brand globally. We’re committed to creating a positive workplace and are fiercely dedicated to your growth and training, ensuring every team member can achieve their potential. We celebrate your uniqueness and support you to be bold, imagine new possibilities, and drive genuine impact. We live our values of Respect, Authenticity, Creativity, Passion, Responsibility, and Excellence every day, providing a positive, supportive environment where you can thrive and lead.
About the job
Food and Beverage: Assistant Waiter
Locations: Greece: Corfu, Kos, Halkidiki, Crete
Duration: 7 months, between March-November
At Sani/Ikos Group, the F&B department is about more than just serving food; it's about creating unforgettable gastronomical experiences. From anticipating guests' preferences to suggesting exquisite culinary delights, every interaction is a chance to make each meal memorable.
Our F&B Team focuses on the finest details and ensures a seamless flow of service, taking pride in the smiles of satisfaction we witness every day.
Responsibilities:
- Guest Support: Assist waiters in delivering attentive and efficient service to all guests.
- Table Setup: Prepare and set tables, replenish cutlery, napkins, and bread as needed.
- Food & Beverage Assistance: Serve bread, water, and assist with clearing plates and resetting tables.
- Teamwork: Coordinate with waiters, kitchen, and bar employees to ensure smooth service flow.
- Cleanliness: Maintain cleanliness and hygiene of workstations and service areas.
About you
You have previous experience in a restaurant or hotel environment, which is considered an advantage. You are fluent in English and possess a basic understanding of food service standards. You communicate effectively, work well within a team, and contribute to a positive and collaborative working environment. You bring a positive attitude, enthusiasm, and a strong willingness to learn and develop your skills.
* Not sure if you meet all the role requirements? We still welcome your application and a chance to learn more about why you think you could be a valuable addition to the Sani / Ikos team.
Our promise
We're ready to invest in your potential and provide the launchpad for a rewarding, high-impact career. If you're ready to commit your energy, we'll give you the resources to develop quickly.
- Accelerated growth path: We focus on training and development from day one, providing unique programmes designed to fast-track your skills and open the door to supervisory and mid-level roles faster than anywhere else. From structured onboarding and continuous learning through our global e-learning platform, training academies, masterclasses and workshops-enhanced by exclusive academic partnerships such as eCornell - to transparent performance management and leadership development, we support your growth, empower your impact and help you shape your career from day one. At the same time, we foster teamwork and a strong sense of community through our internal communication tools, where people connect, collaborate, share knowledge and celebrate success.
- Quality mentorship: You’ll join high-performing teams, benefiting from direct mentorship and working alongside exceptional senior leaders who are invested in your success and professional evolution.
- Job security and financial stability: As a fast-growing and financially solid group, we offer stability and a competitive remuneration package that allows you to plan your future with confidence and focus on developing your leadership skills, complemented by accommodation, daily transportation support and full board meals.