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Salary
≈ $34k – $48k per year (Estimated)
Location
In office (Boise)
Seniority
Staff
Employment
Part-Time

Confirmed on the employer's own hiring board on Oct 31, 2026. First seen by Alion on Aug 20, 2026.

Overview
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The Wylder is a restaurant in downtown Boise serving pizza, craft cocktails and nightly suppers. It is part of a local hospitality group and hires lead prep cooks, line cooks and dishwashers for its kitchen. The restaurant is based in Boise, Idaho, United States.

The Wylder Lead Prep Cook

The Wylder is hiring a talented Lead Prep Cook to join our family! Do you want to be part of a fun, dynamic, and growing hospitality group? Come join our team!

A Lead Prep Cook at The Wylder will succeed at supporting the entire team by maintaining high standards throughout the restaurant and being invested in our Core Values:

* Be Clear * Be Caring * Be Professional * Be Honest * Hold the Standard *

ESSENTIAL FUNCTIONS:

Set up and maintain stocked workstation throughout shift

Operate a variety of kitchen equipment and tools

Complete daily prep tasks assigned

Prepare recipes by following strict guidelines and portioning techniques

Promptly prepare food within company time standards

Constantly monitor and maintain food standards for recipe production, appearance, correctness, quality, and safety

Constantly move throughout the kitchen

Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized throughout shift

Take out trash and boxes daily

Complete all closing work before leaving

Support team members including leadership

Execute effective communication skills

Exude a positive attitude under stress

Contribute to a fun and professional work environment

Ability to execute follow-through

REQUIREMENT

LOVE for the restaurant industry

Ability to follow detailed directions

Ability to follow standard restaurant procedures

Ability to constantly move throughout the kitchen

Ability to prepare food according to specifications

Ability to maintain standards in food and beverage quality

Ability to safely utilize a variety of kitchen tools and machinery

Ability to serve all guests to high standards in a fast-paced environment

Ability to be highly organized

Ability to multitask

Ability to clean and maintain a safe work environment

Ability to uphold company policies

Ability to contribute to a fun and lively atmosphere

PERKS:

Great pay

Flexible Schedules

Growth Opportunities

Health Benefits for Full Time Employees.

Free Downtown Parking

Free Shift Meals

Employee Discounts

Employee Assistance Program - Free & Confidential Mental Health Services and Free Legal & Financial Consultations

*Must be willing to consent to a background check *

The Wylder * 501 W Broad Street, Boise, ID 83702 * www.thewylderboise.com

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