Gourmey
Food & Beverages · Meat & Poultry
$58Mtotal raised · 2 rounds on record
$48Mlatest round · Series A · Oct 2022 · 4 yr ago
6backers · Partech, Airstreet
50+team · employees, estimated range
Overview
We create sustainable cultivated meat delights for an uncompromising and conscious generation.
Funding and backers
Total raised
$58M
2 rounds on record
Latest round
$48M
Series A · Oct 2022 · 4 yr ago
Team
51-200
employees, estimated range
Backers
6
Partech, Airstreet
The money's age
Long since its last round
49 months since the last round · not hiring
Momentum
0/100
no fresh signals
Last sign of life
1 mo ago
a posting or a news item
The story so fareach stage dated by its source: the company's releases, the press, registers, filings
Funding rounds
| Round | Date | Amount | Investors | Source |
|---|---|---|---|---|
| Series A | Oct 2022 | $48M | — | TechCrunch |
| Seed | Jul 2021 | $10M | — | nytimes.com |
Backed byfrom the funds' portfolios and accelerator catalogs
Partech 
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Connections
List
Graph
Found in company registers, site code, DNS and hiring. Each connection shows how sure we are and the evidence, with its source and date.
Shared investors
Keen Venture PartnersVia a fund
Heartcore CapitalVia a fund
AirstreetVia a fund
Point NineVia a fund
Click a company to open it. Dashed lines are likely connections. The second step of the network is part of the Pro plan.
Owner
Same company
Same group
Likely
News
Gourmey cuts cultivated meat costs to €7/kg
The cultivated meat major Gourmey has cut the costs of producing cultivated meat to €7/kg at commercial scale.
Read more
Report
Gourmey grabs $48 million to keep working on lab-grown foie gras
The company has been working on cultivated meat, and more specifically lab-grown foie gras. It is part of a new wave of companies that want to turn cell-cultured meat products into mainstream products.
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Report
Gourmey Raises $47.7 Million Series A, On A Mission For Europe's Largest Cultivated Meat Lab
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Report
Gourmey grabs $48 million to keep working on lab-grown foie gras
Gourmey is part of a new wave of companies that want to turn cell-cultured meat products into mainstream products.
Read more
Report
"Gourmey, a start-up based in Paris, received an additional 10 million in seed funding this week." Read more
"Gourmey, a start-up based in Paris, received an additional 10 million in seed funding this week."
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Report
A New Lab-Grown Foie Gras Could Make the Delicacy Cruelty-Free as Soon as Next Year
Gourmey's new lab-grown foie gras is cruelty-free yet has the taste and texture of the original. The pâté is due to arrive in 2022.
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Report
Gourmey is a cell-based poultry startup working on lab-grown foie gras
Meet Gourmey, a new French startup that recently raised a $10 million founding round in equity and debt. The startup is working on meat grown in
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Report
Foie gras without the guilt? That's what this French startup is promising.
Gourmey grows foie gras from liver cells cultured in the lab. It's just raised $10 million to build a production facility in Paris.
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Report
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Offices
Where the company hires and what each office is for
Cities
1
Hiring now
0
Countries
1
Paris
France
HQ
50-200 est. staff