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Salary
up to $58k per year
Location
In office (Santa Monica)
Seniority
Junior
Visa
Sponsors visas in United Kingdom; no register of this country names it
Employment
Full-Time

Confirmed on the employer's own hiring board on Nov 14, 2026. First seen by Alion on Nov 10, 2026. Accor scores B on the Alion truth index.

Overview
Company
Impact
Profile match
Accor is a French hospitality group headquartered in Issy-les-Moulineaux, near Paris, that operates, franchises and manages hotels and resorts. Its origins go back to the first Novotel opened in 1967 by Paul Dubrule and Gérard Pélisson, and the group took the Accor name in 1983. Its portfolio of more than 5,000 hotels spans brands such as Raffles, Fairmont, Sofitel, Pullman, Mercure, Novotel and ibis, alongside the ALL loyalty programme. The company is listed on Euronext Paris.

Situated atop the scenic bluffs overlooking Santa Monica Beach, Fairmont Miramar Hotel & Bungalows is just a stone's throw away from some of Southern California’s best attractions including Santa Monica Pier and its historic carousel as well as Third Street Promenade -- famous for its fine restaurants, live entertainment, movie theatres, shopping, local artists' scene and a weekly farmer’s market.

What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide for you and your family
  • Learning programs through our Academies designed to sharpen your skills
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
  • Career development opportunities with national and international promotion opportunities. The sky is your limit
  • Pay Rate: $29.50 USD Gross hourly

Reporting to the Director of Catering & Events, responsibilities and essential job functions include, but are not limited to, the following:

  • Actively support the Conference Services and Catering Managers.
  • Prompt response to client inquiries
  • Comprehensive management of Opera S&C
  • Handle client books and include all required information for file creation and applicable maintenance
  • Create, complete and update Banquet Event Orders, work with Managers and Clients for event details
  • Previous experience in a Sales and Catering department is a plus
  • Computer proficiency and experience with Microsoft Office, Word and Excel
  • Opera S&C
  • Excellent customer service skills
  • Superior interpersonal skills
  • Result oriented and highly motivated
  • Ability to multi-task and work under pressure

All your information will be kept confidential according to EEO guidelines.

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