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Location
In office (South Orange)
Employment
Full-Time

Confirmed on the employer's own hiring board on Oct 14, 2026. First seen by Alion on May 12, 2026. By Landmark scores C on the Alion truth index.

Overview
Company
Impact
Profile match
By Landmark, also known as Landmark Hospitality, is a hospitality group that owns and operates upscale restaurants, waterfront and estate wedding venues, boutique hotels and members' clubs in New Jersey and Pennsylvania. Its portfolio began in 2001 with Liberty House in Jersey City and now includes Hudson House, Stone House, the Ryland Inn, Felina, the Albion, Logan Inn and Hotel du Village, along with a hospitality school founded by Frank and Jeanne Cretella. It hires chefs and cooks, servers, bartenders, banquet staff, event coordinators, hotel front desk and housekeeping teams and restaurant managers.

Landmark Hospitality is currently looking for steak house experienced Hosts to join our team! Felina Steak is coming soon to South Orange!

Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Stone House, the Ryland Inn, and Crave Events in New Jersey as well as Hotel Du Village and the Logan Inn in Pennsylvania. Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for the right individuals.

Essential Duties & Responsibilities:

  • Provide memorable guest service
  • Take guest to their table
  • Work together with other servers and the kitchen staff to ensure the restaurant is operated efficiently
  • Be a part of the guest experience
  • Answer phone calls and take reservations
  • Check guests coats as they arrive.
  • Print menus as needed
  • Greet customers
  • Discuss the restaurants covers with the manager and kitchen staff

Requirements:

  • Must have at least 6 months of hosting experience
  • Must have the ability to provide exceptional guest service
  • Must always be neat in appearance
  • Ability to demonstrate habits of greeting both new and old customers
  • Must be comfortable with running errands for guests within the restaurant
  • Must have full time daytime availability

The wage for Tipped employees is the minimum wage (more if you have past experience)

Our Mission Statement

We are rooted in sincerity and strive to create bonds with our memorymakers, guests and the communities we serve through engaged service, and a culture of food, music, art and design.

Landmark Hospitality is proud to be an Equal Opportunity Employer.

Job Types: Full-time, Part-time

Benefits:

  • 401(k)
  • 401(k) matching
  • Employee discount
  • Health insurance
  • Paid sick time

Shift:

  • 8 hour shift
  • Day shift
  • Night shift

Weekly day range:

  • Weekend availability
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