Salary
$41k per year
Location
In office (Dungarvan)
Seniority
Junior · 2+ years exp
Employment
Full-Time
Confirmed on the employer's own hiring board on Oct 31, 2026. First seen by Alion on Oct 23, 2026.
Overview
Company
Impact
Profile match
Professional immigration services in Ireland for employment permits, residence permissions, naturalisation and legal weddings abroad.
Job Title: Chef de Partie
Employer: Jim Quinn Dungarvan Ltd T/A The Moorings
Location: Davitt's Quay, Dungarvan, Co Waterford. X35 Y409
Salary: €36,605 p.a.
Weekly Hours: 39 hrs
Responsibilities:
- Daily food preparation, meeting the quality and standards of HACCP.
- Responsible for maintaining the hygiene of the kitchen
- Ensure all dishes leaving the kitchen are prepared and presented to agreed standards.
- Avoid unnecessary wastage.
- Supervision and training of junior and new kitchen staff.
- Estimating the daily production needs, avoiding unnecessary wastage.
- Manage stocks in a responsible manner.
- Check the quality of raw and cooked food products to ensure that standards are met.
- Assist in developing daily and seasonal menu items.
- Operate and maintain all equipment of the kitchen following H&S procedures.
- Ensuring a friendly working environment where creativity, continuous improvement, and constructive criticism are standard.
Requirements
- 2 years’ experience as Chef de Partie in a busy kitchen.
- Ability to showcase available local and seasonal ingredients.
- HACCP knowledge and experience.
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