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Salary
$50k per year
Location
In office (Okatie)
Seniority
Junior · 2+ years exp
Employment
Full-Time

Confirmed on the employer's own hiring board on Nov 13, 2026. First seen by Alion on Nov 13, 2026. Troon scores B on the Alion truth index.

Overview
Company
Impact
Profile match
Troon is a golf and club management company headquartered in Scottsdale, Arizona, that operates and manages golf courses, private clubs, resorts, community associations and related amenities for owners across the United States and abroad. Founded in 1990 by Dana Garmany, it has grown through acquisitions into the largest operator in the industry, with brands such as Troon Golf, Troon Privé, Indigo Golf Partners, CourseCo and Peak Club Management, and it runs the Troon Rewards loyalty program. It hires golf course maintenance staff, golf professionals, chefs, servers, bartenders, front desk and membership staff, and club general managers, with many roles in Florida and Arizona.

Oldfield Club in Okatie, SC is pleased to announce an excellent career opportunity for a Full-Time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Compensation:

$25.00 per hour based on experience

Key Responsibilities:

  • Learn and maintain standards in food production and quality
  • Expedite orders in a timely manner
  • Practice excellent operational sanitation
  • Execute scheduled banquet functions
  • Maintain a professional relationship with fellow associates
  • Help reduce loss/waste
  • Communicate equipment repair needs to the chef
  • Actively participate in training efforts
  • Incorporate safe work practices in job performance
  • Attend staff meetings
  • Check and date all deliveries received and report any variances to the chef in charge
  • Verify that all coolers are at the proper temperatures and are cleaned on a daily basis
  • Process inventory requisition and receive supplies as necessary for quality production
  • Prepare the proper amount of food according to production or forecast sheets and production plans
  • Prepare items in accordance with established recipes for a consistent product

Minimum Qualifications:

  • Associate's Culinary Degree and 2 years of culinary experience and/or training; or equivalent combination of education and experience

Other Qualifications:

  • ServSafe Certified preferred

Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

  • Healthcare Benefits - Medical, Dental, and Vision coverage

  • Retirement Benefits - 401(k) with employer match (19 years of age and older)

  • Time Off - Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria

    Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

    This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

    About Troon:

    Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.

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