Overview
Connections
News
Salaries
Products
People
Growth
Offices
Financials

Funding and backers

Team
11-50
employees, estimated range
Backers
1
Earlybird
Momentum
15/100
in the news
Last sign of life
1 mo ago
a posting or a news item
The story so fareach stage dated by its source: the company's releases, the press, registers, filings
Oct 2026 Website went live first capture in the Wayback Machine
Tractionpublic signals, read monthly
Web presence
top 52%
of 133.2M domains by links, Common Crawl
Backed byfrom the funds' portfolios and accelerator catalogs
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At Paleo, we are rewriting the story of meat. For ages, people have enjoyed the taste of meat.

Overview

Nosh.bio is a Berlin food technology company founded in 2022 that produces protein by fungal fermentation. Its ingredient is designed as a drop-in replacement for meat and dairy proteins in existing food manufacturing. The company operates fermentation facilities in Germany and supplies industrial food producers.

Connections

List
Graph
Found in company registers, site code, DNS and hiring. Each connection shows how sure we are and the evidence, with its source and date.
Shared investors102
EarlybirdVia a fund
102 portfolio companies: FirstWork, Interaction Co., Xain and 99 more

News

Nosh.bio: "The Next Major Leap for Alt-Proteins Will Come From Focusing on the Essentials"
Nosh.bio is a Berlin-based startup focused on developing sustainable, scalable protein solutions using koji-based fermentation. Founded in 2022, the company
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News handelsblatt.com 1 year ago
Nosh Bio: Dieses Start-up braut "Veggie-Fleisch
Nosh Bio züchtet in einer stillgelegten Brauerei Fleischersatz aus Pilz-Protein. Die Food-Tech-Firma entwickelt nun Produkte für die Tönnies-Marke Gutfried. Der Fleischkonzern ist auch Investor.
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News tagesspiegel 1 year ago
Neu-Fleisch aus Uralt-Pilz: "Koji Chunks
Durchbruch beim Fleischersatz? Keine Zusatzstoffe und nur eine Zutat stecken in den Häppchen, deren Textur dem Tierverzehr verblüffend nahekommt.
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News FoodNavigator.com 2 years ago
Alt-protein maker Nosh and Zur Mühlen debut single-ingredient meat substitute
Fermented fungi-based alternative-protein startup Nosh has secured a
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Leading Sausage Producer Zur Mühlen Gruppe Makes Its First Alt Protein Investment in Fermentation Startup Nosh.bio
Zur Mühlen Gruppe (ZMG), a leading German producer of sausages and plant-based alternatives, has made its first ever investment in an alternative protein
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Investment Climate Podcast: Tim Fronzek of Nosh.bio Reveals the Secrets to Fundraising Success
In this new podcast series, co-produced by vegconomist, Alex Shandrovksy interviews investors about benchmarks for funding alt proteins in 2024 and uncovers
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Nosh.bio's Mycoprotein for Single Ingredient, Clean-Label Alternatives to Reach Price Parity with Poultry in 2025
Nosh.bio, a B2B biomass fermentation startup based in Germany, has developed a unique mycoprotein that allows manufacturers to produce single-ingredient meat
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Offices

Where the company hires and what each office is for
Cities
1
Hiring now
0
Countries
1
Berlin Germany
HQ
We'd love to hear from you.
10-50 est. staff
Johann -Hittorf Str 8, 12489 Berlin
company site