Salary
≈ $47k – $97k per year (Estimated)
Location
In office (Banff)

Removed from the employer's board on Oct 16, 2026. First seen by Alion on Oct 1, 2026.

Overview
Company
What next

Open roles like this one

Industrial Engineering
Similar stack
Same company
Banff
Boiler Engineer 6 hours ago
In office · Full-Time · Canada
Apply
Process Engineer 2 hours ago
In office · Full-Time · 5+ years exp · Bachelor's Degree · Medicine Hat
AI/ML
Machine Learning
Apply
In office · Full-Time · 3+ years exp · Winnipeg
Management
Oracle ERP
Apply
$56k – $69k per year · In office · Canada
Analytics
Microsoft Excel
Apply
In office · Canada
Apply
$34k per year · In office · Full-Time · 1+ year exp · Banff
Apply
In office · Full-Time · Banff
Apply
$30k per year · In office · Full-Time · Banff
Apply
Chef de Cuisine 1 day ago
$59k – $61k per year (gross) · In office · Full-Time · 5+ years exp · Banff
Apply
$43k – $45k per year (gross) · In office · Full-Time · 2+ years exp · Banff
Apply
See all jobs
Banff is a hospitality employer in the Canadian Rockies whose listings cover spas, hotel kitchens and restaurants. Its open positions include spa managers, estheticians, massage therapists, bakers, line cooks and executive chefs, among them the Red Earth Spa. The company is based in Banff, Alberta, Canada.

At Meatball Pizza & Pasta, you'll help deliver great food and exceptional guest experiences while supporting the Head Chef with daily kitchen operations, team leadership, and food quality standards.

As Kitchen Supervisor, you'll work alongside the team during service while helping lead daily operations, coordinate workflows, and ensure a smooth, efficient kitchen. We're looking for a hands-on leader who leads by example, and contributes to a positive, respectful, and supportive workplace culture.

Key Responsibilities

Prepare and cook menu items according to recipes and presentation standards.

Lead and support the kitchen team during service.

Coordinate workflow to ensure timely, consistent food production.

Assist with training, coaching, and onboarding team members.

Maintain food safety, sanitation, and workplace safety standards.

Support inventory management and proper product storage.

Coordinate with front-of-house teams to ensure seamless service.

Foster a positive, collaborative, and professional kitchen environment.

Skills & Experience

Previous similar experience 

Supervisory experience preferred.

Knowledge of food safety and sanitation practices.

Ability to work evenings, weekends, and holidays.

Able to lift up to 50 lbs and stand for extended periods.

Positive attitude and commitment to teamwork.

What next
Get the next one before it closes
It was open for 15 days. 17,675 Industrial Engineering roles were posted this week.
A free account puts the new ones in your feed the day they appear, matched to your level and your pay.
Free forever. No card. Under a minute.
This is one of many
2,122,325 more open roles from verified company boards, updated every day.