Chef / Cook
First seen by Alion on Oct 26, 2026.
At Whitefield Hotels, we pride ourselves on attention to detail and a passion for creating cherished memories. Our rooms are designed to provide the perfect harmony of comfort, culture, and relaxation.
We take pride in offering the most secure and top-rated hotel service in Nigeria. Your safety and comfort are our priorities, which is why our meticulous selection process ensures our hotel meets stringent quality standards. Whether you’re visiting for business or leisure, trust us to provide you with a stay that combines the utmost security and exceptional service.
We are recruiting to fill the position below:
Job Title: Chef / Cook
Location: Ilorin, Kwara
Employment Type: Full-time
Job Role Overview
- Whether you are executing signature dishes or managing daily station prep, your focus will be on quality, speed, food safety, and collaborative teamwork in a fast-paced environment.
- We are looking for a skilled and passionate Chef / Cook to join our culinary team. In this role, you will be responsible for preparing high-quality meals, maintaining consistency in taste and presentation, and ensuring smooth kitchen operations during service.
Key Duties & Responsibilities
- Handle prep work efficiently (cutting vegetables, portioning proteins, preparing sauces, and marinades).
- Maintain strict food hygiene, sanitation, and safety standards in compliance with local health regulations.
- Monitor station stock levels and communicate inventory shortages to the Head Chef / Kitchen Supervisor.
- Keep cooking areas, equipment, surfaces, and utensils clean, organized, and disinfected throughout shift.
- Operate standard commercial kitchen equipment (grills, ovens, fryers, slicers, burners).
- Manage station workload to ensure dishes are completed accurately and sent out promptly during rush hours.
- Prepare, season, and cook menu items according to established recipes, portion standards, and presentation guidelines.
- Monitor food temperatures and store raw and cooked items correctly to avoid cross-contamination.
- Label, date, and properly rotate food stock using FIFO (First-In, First-Out) standards.
How to Apply
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the email.
Application Deadline: 26th November, 2026.